latest coffee brew guides
style="display:block" data-ad-format="fluid" data-ad-layout-key="-h3-14+7y-f2+58" data-ad-client="ca-pub-3405180410477141" data-ad-slot="5580222443">
Bean Box Has Arrived

Bean Box Has Arrived

There's another coffee subscription service making its way into to the vicious battle for dominance, and this one with a unique approach: only coffees from Seattle's independent roasters will be featured. I give you, Bean Box! Why You Want To Subscribe If you're a...

Experiment and Explore Coffee: The Depths

Experiment and Explore Coffee: The Depths

It seems my ability to write and publish here once a week has come to a halt. Recently it's been more like once every two or three weeks. This is due to an odd feeling I only recently identified, a feeling that is the opposite of what I expected. The more I learn...

A Wake Up Call to Water Quality

A Wake Up Call to Water Quality

I haven't dealt much with different types of water with coffee brewing. Yes, there is a slight difference in taste most of the time between tap and bottled purified water, but the difference has mostly been minimal. Until now. As my palate has evolved over the last...

5 Mistakes I Made As A New Barista

5 Mistakes I Made As A New Barista

I've committed my share of barista sins. Though most were fairly innocent and understandable for a half-trained barista, some of them were just downright stupid. For your enjoyment and future reference, I've told some stories of this summer's barista sins. An Apology...

style="display:block" data-ad-format="fluid" data-ad-layout-key="-h3-14+7y-f2+58" data-ad-client="ca-pub-3405180410477141" data-ad-slot="5580222443">
My First Week As A Barista At Yellow House Coffee

My First Week As A Barista At Yellow House Coffee

As many of you saw on Twitter (follow me!), I recently was given a job at a local coffee shop, Yellow House Coffee. The shop isn't grand in size, but the quality of the coffee and the community make up for that in a heartbeat. Yellow House opened almost a year ago in...

Summer is Knocking, Greet it With Iced Coffee

Summer is Knocking, Greet it With Iced Coffee

So you wanna brew iced coffee? You're in the right place. Summers can get hot. Real hot. As a result, the scene of sitting by the fire drinking a warm cup of coffee begins to lose its romantic appeal. That's okay. It'll be back in the Fall. For now, a new scene should...

Experiment and Explore Coffee: The Advanced Basics

Experiment and Explore Coffee: The Advanced Basics

I approach coffee in a way most haven't yet realized is possible: with excitement and eagerness. With eyes opened to a whole world of flavors, brewing methods, and people, how could I not be excited? The thrill of trying a new coffee (currently drinking a Geisha from...

5 Ways to be Super Awkward in a Coffee Shop

5 Ways to be Super Awkward in a Coffee Shop

Coffee shops are places of community, peace and growth, but every once in a while they all become the venue for sickening awkwardness. It's only natural for us humans to experience moods and attitudes that lead us toward odd and abnormal behaviors, but it doesn't have...