I've made it very obvious in recent months how much I love the unique coffee subscription service Angel's Cup. Their approach to training subscribers to taste coffee well is nicely developed, their products and mobile apps are well executed, and their impact on the...
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Crema.co – A New Specialty Coffee Marketplace
Coffee is not new to online marketplaces, but the landscape is changing. Some of these multi-roaster marketplaces have focused on technology, photography, or internationally-recognized roasters, but a new player is joining the league - one that focuses on the origin....
Giving Specialty Tea A Try – Curious Tea Review
I've started to realize that tea deserves a similar appreciate to that which I give to coffee. It's diverse, flavorful, and is going through a revolution akin to the one that specialty coffee has experienced in the last fifteen years. Don't hear me wrong, my deep,...
Joe’s Brew Club – Coffee, Chocolate, and Biscotti Review
Coffee subscription boxes just keep getting more creative. I recently had the pleasure of testing out a sample box from Joe's Brew Club, an experience I will not soon forget. Unlike some other clubs, subscriptions, and boxes, Joe's Brew Club came very well presented....
Angel’s Cup Tasting Flight Review
Angel’s Cup had kindly sent me a free run-through of their new service: Tasting Flights! I set up my cupping equipment, pulled up the app, and began the tasting.
Bean Box Has Arrived
There's another coffee subscription service making its way into to the vicious battle for dominance, and this one with a unique approach: only coffees from Seattle's independent roasters will be featured. I give you, Bean Box! Why You Want To Subscribe If you're a...
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Garrett Oden
Coffee Industry Writer
Welcome, fellow coffee lover! wave
The entire purpose of this coffee blog is to empower you to explore the wonderful world of coffee. There’s much to learn and experience, so get to reading!
Recent Articles
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Win 3 Months of Coffee from Atlas Coffee Club (Complete)
Brianna from Wisconson won the coffee giveaway from Atlas Coffee Club! Thank you all for participating!
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The Barista: Not Just a Job Anymore
Your daily barista may be there longer than you think. As the coffee world undergoes rapid change in the US, so does the job of Barista.
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Science Coffee: An Engineer’s Take On Barista Tools
Nick Terulli’s Science Coffee combines years of engineering and coffee experience. His first product, the Portakey, marks the beginning of his new venture.